
But once inside they were fully decked out with a forutne teller, a suspension system for some type of circuqe du soile theatrics that I never ending up seeing, and it was 10 deep at the bar.
This is great, and horrible, here's why: Jayson Wilde and Ryan Seng are legendary great bartenders at this point and they were doing straight "plug-n-chug" with this crowd, no excitement or beauty; they were literately "in the weeds" so it's hard to appreciate the "Greatest Cocktail on Earth" when the best-of-the-best can't even look up.
But all in all, great movements ahead for cocktails in Sacramento,
and too-many patrons are never looked down upon.
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